Sablefish (Summer Catch)

Bones
Cut
Share Size

FREE FEDEX EXPRESS 1-DAY SHIPPING ON ORDERS 20-200 LBS. NATIONWIDE

NOTE: IF YOU WOULD LIKE TO PREORDER FROM MULTIPLE SEASONAL CATCHES, PLEASE PLACE THOSE ORDERS SEPARATELY. FOR EXAMPLE, IF YOU'D LIKE BOTH THE SUMMER & SPRING CATCH, CREATE YOUR SUMMER ORDER THEN CHECK OUT & PAY. THEN SELECT YOUR SPRING SPECIES, CHECK OUT & PAY.

Sablefish is sometimes called "butterfish," and for a good reason––it's ultra rich, buttery flesh is richer than virtually any other species. My sablefish has a distinct flake, a lovely ivory color, and a flavor like no other. While extremely rich and flavorful, my sablefish does not have a strong fish taste. There is simply nothing like it.

Miso Marinated Sablefish
We add miso marinade to the sablefish portions and seal it up. After it's thawed, simply wipe off the marinade and bake. So delicious and easy. Only 5 Shares offered this first season.

Preorder Preorder Period:
Jan. 1 - Oct. 29, 2023

Shipping:
**NOTE** Starting with the Summer Catch 2023, we are now shipping FedEx Express 1-day nationwide direct from Alaska. Your seafood will ship to your doorstep  Nov. 6 & 7, 2023. It will arrive the next day. This page details shipping rates: 
https://salmonandsable.com/pages/shipping

Cut:
I offer my sablefish in portions only. Portions are about 1 lb. each, but as small as 0.75 lbs. or as large as 1.25 lbs. each.

Who, Where, when, & How:

When it comes to the white fish I sell, both species, halibut and sablefish, are sourced from friends in Kodiak and Southeast, Alaska. Although I commercially fished halibut for years in my youth, it's something I now leave to my tougher friends.

Bones:
Sablefish has a few non-dangerous pin bones which can be pulled before or after cooking.

Packaging:
I vacuum seal my sablefish in heavy 4 or 5mm bags. Your fresh-frozen seafood will keep in your freezer in pristine condition for at least 8 months.

Who, Where, when, & How:

 

A thing or two about sablefish:

  • Salmon are known to eat baby sablefish. Salmon have great taste!
  • Sablefish fisheries are managed by both state and federal agencies.



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